With school starting it has been harder for us to "man" the vegetable stand. Nate (and Jordan) are still picking the produce, and we are going through it in the evenings and feeding the not-so-nice leftovers to the chickens and cattle. The stand is still open all day from 9:00 am until dark. If no one is out there feel free to leave money in the box on the counter. We will try to get some potatoes weighed and in brown bags so they can stay out of the sun but still be available to you. For things like our grass-fed beef and frozen sweet corn you'll have to catch one of us. You can always ring the back doorbell or feel free to call ahead.
The garden has been an adventure, and I know that we have enjoyed eating sooo many fresh vegetables this summer. It always makes it hard when winter comes and I end up buying produce at the grocery store when our frozen supplies run out. There is still time left to buy "fresh from the land"!
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